Vegetarian Cuisine Course

 

 

We will be cooking  healthy typical vegetarian Spanish food.

Another way to prepare vegetables, tasty and fun.

Who said cooking vegetarian food is boring? Not Us.

 

 

 

Contents:

· Grilled vegetables (Parrillada de verduras)

· Stuffed aubergine (Berenjenas rellenas)

· Spanish style ratatouille (Pisto manchego)

Dinner or Lunch at the end of the course. Sodas, regular and gluten free beer or Spanish wine is included.
All dishes are GLUTEN FREE.

Duration: 2 hours.
Price: [wp_eStore_BIT_item_price id=7] € per person.
5% off if you buy more than 1 course at once for the same date — enter the following code: discount5 on checkout.
Maximum 6 people per course.

To return to the Cookery School page click here.