Fish Cooking Course

 

 

The two dishes we will prepare are eaten with spoon, and I bet you will have more than one bowl.

Lovely food for a quiet dinner  with a glass of wine.

 

 

 

 Contents:

 · Seafood soup (Sopa de pescado)
 · Tuna fish soup (Marmitako)

Dinner or Lunch at the end of the course. Sodas, regular and gluten free beer or Spanish wine is included.
All dishes are GLUTEN FREE.

Duration: 2 hours.
Price: 55.00 € per person.
5% off if you buy more than 1 course at once for the same date — enter the following code: discount5 on checkout.
Maximum 6 people per course.

To return to the Cookery School page click here.